Vegan Oatmeal Chocolate Chip Waffles are a great homemade sweet breakfast recipe that is naturally sweetened! You can even make them ahead for busy mornings and enjoy them anytime by just popping them in the toaster! Soy-free!
Feel like a little self-indulgence? Perfect, because I am coming at your with a stack of perfectly sweet and crispy Oatmeal Chocolate Chip Waffles. The ultimate vegan waffles recipe for the ultimate weekend brunch!
And you know what, you don’t have to feel one ounce of guilt for having these as a weekday breakfast or a special weekend breakfast treat. These vegan waffles are pretty healthy – made from wholesome ingredients like fiber-rich rolled oats, unsweetened shredded coconut, and almond flour, and are naturally sweetened with maple syrup.
With the waffle batter being so healthy, we can totally get away with sneaking in some melt-in-your-mouth chocolate chips!
You will see, they will become your new go-to breakfast recipe.
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